Why Should Every Restaurant Consider a Virtual Brand Strategy in 2025?

Every restaurant should consider a virtual brand strategy in 2024 to boost revenue and reach new customers. Learn how to leverage your existing kitchen and delivery platforms to stay competitive.

Featured

AI Trends in the Food Service Industry

See how AI is making food service smarter and more efficient. This blog breaks down how KASO and other AI tools help restaurants save time, cut costs, and keep customers happy with AI.

Restaurants and Suppliers

How Cloud Kitchens are Shaping the Future of MENA's $18B Food Delivery Industry

Cloud kitchens are reshaping MENA’s $18 billion delivery market, with brands like Kaykroo and KLC thriving in cities like Dubai and Riyadh. It’s a game-changer for F&B businesses tapping into the region’s demand for fast, eco-friendly dining.

Press Release

KASO Backs Greeneration’s Efforts to Boost GCC Sustainability and Food Security

KASO has partnered with Greeneration, a high-vertical farm in Dubai, to drive sustainability and food security across the GCC. This partnership allows restaurants to easily access fresh, locally grown microgreens and edible flowers, reducing the region's reliance on imports.

Restaurants and Suppliers

How Cutting Food Waste by 25% Could Save the UAE Hospitality Industry AED 13 Billion

Is food waste in the UAE harming your business? The hospitality industry faces a significant challenge with the country wasting 3.2 million tonnes of food each year and 90% of its food imported. Read how technology, local sourcing, and smarter partnerships can reshape the future of food in the UAE.

Restaurants and Suppliers

UAE and KSA’s $1B+ Out-of-Home Coffee Boom in 2024

Curious about the booming coffee scene in the MENA region? With over 8,800 coffee shops in the UAE and Saudi Arabia leading with 3,556 outlets, the market is buzzing! Whether you're a café owner or supplier, there’s plenty of opportunities waiting for you.

Suppliers

Why Food Distributors Should Digitalize Their Sales

Digitalize your food distribution sales to boost efficiency, cut errors by 50%, and expand market reach. Learn how to switch now.

Restaurants

Summer Trends in the Food Industry: What’s Trending This Season?

This summer, freshen up your menu with the latest food trends. From light dishes and smoky grilled flavors to creative frozen treats and add interactive options to enhance the dining experience. Try out these latest trends to bring in more people during the summer.

Restaurants

Why Should Every Restaurant Consider a Virtual Brand Strategy in 2025?

Every restaurant should consider a virtual brand strategy in 2024 to boost revenue and reach new customers. Learn how to leverage your existing kitchen and delivery platforms to stay competitive.

Restaurants

AI Trends in the Food Service Industry

See how AI is making food service smarter and more efficient. This blog breaks down how KASO and other AI tools help restaurants save time, cut costs, and keep customers happy with AI.